<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-2480622154613390607</id><updated>2011-07-28T13:30:44.281-07:00</updated><title type='text'>sablokkitchen</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://nitin-sablokkitchen.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2480622154613390607/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://nitin-sablokkitchen.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>nitin</name><uri>http://www.blogger.com/profile/18199055999160299555</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='22' src='http://4.bp.blogspot.com/_vsb2UczGKLs/Sj3HcsD2ATI/AAAAAAAAAU8/iip_-00SX9c/S220/StarPlusAudition.bmp'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>1</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-2480622154613390607.post-1986814504856404737</id><published>2009-06-20T22:53:00.000-07:00</published><updated>2009-06-20T23:08:53.336-07:00</updated><title type='text'>peas soya keema</title><content type='html'>ingrediends-&lt;br /&gt;1- 200-gram soya been&lt;br /&gt;1/2 KG Peas&lt;br /&gt;four onions&lt;br /&gt;four tomoto&lt;br /&gt;ginger -1 inch peas&lt;br /&gt;garlic- 1 -guddi&lt;br /&gt;turmaric-i/2 tea spoon&lt;br /&gt;cream-1 -tea spoon&lt;br /&gt;salt totaste&lt;br /&gt;green chilli-2&lt;br /&gt;blackpepper-itea spoon&lt;br /&gt;method&lt;br /&gt;boil -soya grannuels&lt;br /&gt;boil peas&lt;br /&gt;and prepare the paste of garlic , ginger  onions&lt;br /&gt;prepare paste of ginger galic onions and tomotto&lt;br /&gt;and mix grannuels in it&lt;br /&gt;for 15 - people&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2480622154613390607-1986814504856404737?l=nitin-sablokkitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://nitin-sablokkitchen.blogspot.com/feeds/1986814504856404737/comments/default' title='टिप्पणियाँ भेजें'/><link rel='replies' type='text/html' href='http://nitin-sablokkitchen.blogspot.com/2009/06/peas-soya-keema.html#comment-form' title='0 टिप्पणियाँ'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2480622154613390607/posts/default/1986814504856404737'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2480622154613390607/posts/default/1986814504856404737'/><link rel='alternate' type='text/html' href='http://nitin-sablokkitchen.blogspot.com/2009/06/peas-soya-keema.html' title='peas soya keema'/><author><name>nitin</name><uri>http://www.blogger.com/profile/18199055999160299555</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='22' src='http://4.bp.blogspot.com/_vsb2UczGKLs/Sj3HcsD2ATI/AAAAAAAAAU8/iip_-00SX9c/S220/StarPlusAudition.bmp'/></author><thr:total>0</thr:total></entry></feed>
